italian breaded chicken with honey mustard sauce

★★★★★ 1 Review
kmcdow avatar
By Krystal McDow
from San Jose, CA

Got this from another website.

serves 4
prep time 10 Min
cook time 25 Min
method Bake

Ingredients For italian breaded chicken with honey mustard sauce

  • 4
    boneless skinless chicken breast
  • 2
    eggs
  • 1 c
    Italian seasoned bread crumbs
  • 2 Tbsp
    extra virgin olive oil
  • mozzarella cheese (shredded or sliced)
  • honey mustard sauce
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How To Make italian breaded chicken with honey mustard sauce

  • 1
    Preheat oven for 425°F.
  • 2
    Turn a large skillet onto med-high heat.
  • 3
    Coat skillet with the olive oil.
  • 4
    In one bowl, add eggs and beat with a fork.
  • 5
    In the other bowl add bread crumbs.
  • 6
    Coat chicken in the egg mixture then dip in the bread crumbs until coated.
  • 7
    Then dip it again in the egg mixture then bread crumbs to get a nice breading around the chicken.
  • 8
    Let the chicken lay on both sides til their a nice crisp golden brown, about 2-3 minutes.
  • 9
    Lay chicken on a greased backing sheet and brush on honey mustard.
  • 10
    Cook for about 20 minute or unit chicken is done.
  • 11
    Add mozzarella and return to oven for about 2 minutes for the cheese to melt.
  • 12
    *NUTRITION INFO: Calories: 364.4, Fat: 15.2, Sat Fat: 3g, Cholesterol: 244mg, Sodium: 309.4mg, Carbs: 0.1g, Fiber: 0, Protein: 53.2g

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