No Image
prep time
10 Min
cook time
30 Min
method
---
yield
4 serving(s)
Ingredients
- 4 large boneless skinless chicken breasts
- 3/4 cup fat free plain yogurt
- 2 cups italian breadcrumbs
- 1 tablespoon paprika
- 1 pinch salt and pepper
How To Make italian baked chicken
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Step 1Preheat Oven to 350 Take all 4 thawed chicken breasts and pat them dry with paper towels. This allows seasonings to adhere better.
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Step 2Coat each chicken breast with the fat free yogurt
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Step 3Cover with breadcrumbs and seasonings
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Step 4Place on foil in a cookie sheet and bake at 325 for 30 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Chicken
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