INTERNATIONAL DATELINE CHICKEN

Name: INTERNATIONAL DATELINE CHICKEN
Prep time: 1 h 20 min
Cook time: 45 min
Total time: 2 h 5 min
Yield: 6
Cuisine: American
Ingredients: 1/4 c. butter; 1 (12 oz.) can chicken broth; 1 tbsp. minced onion; 1 tsp. salt; 1/8 tsp. pepper; 1 tsp. lemon juice; 1 (11 oz.) can mandarin oranges; 1 tsp. cornstarch; 1 c. fresh dates, sliced; 1 c. green pepper, thinly sliced; 1/2 c. curry powder

By Valarie Northup
@Valarierogers

This was my Grandmas recipe, It is one of my favorites... I serve it over rice it is delish..

Rating:

★★★★★ 1 vote5

Comments:

5 Comments

Serves:

Prep:

1 Hr 20 Min

Cook:

45 Min

Method:

Saute

Ingredients

·

1/4 c. butter
·

1 (12 oz.) can chicken broth
·

1 tbsp. minced onion
·

1 tsp. salt
·

1/8 tsp. pepper
·

1 tsp. lemon juice
·

1 (11 oz.) can mandarin oranges
·

1 tsp. cornstarch
·

1 c. fresh dates, sliced
·

1 c. green pepper, thinly sliced
·

1/2 c. curry powder
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How to Make INTERNATIONAL DATELINE CHICKEN

Step-by-Step

Brown chicken in butter. Combine both, onion, salt, curry powder, and pepper; pour over chicken and simmer 45 minutes. Remove chicken to heated serving platter.
Combine lemon juice, syrup drained from oranges, and cornstarch. Stir into pan juices. Cool, stirring constantly until thick and clear. Add green pepper, dates. Simmer 3-4 minutes. Stir in oranges. Serve hot over chicken. Makes 6 servings. This recipe not only tastes good - it is a very attractive dish too.

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