international dateline chicken

★★★★★ 1 Review
Valarierogers avatar
By Valarie Northup
from north canton, OH

This was my Grandmas recipe, It is one of my favorites... I serve it over rice it is delish..

★★★★★ 1 Review
serves 6
prep time 1 Hr 20 Min
cook time 45 Min
method Saute

Ingredients For international dateline chicken

  • 1/4 c. butter
  • 1 (12 oz.) can chicken broth
  • 1 tbsp. minced onion
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 1 tsp. lemon juice
  • 1 (11 oz.) can mandarin oranges
  • 1 tsp. cornstarch
  • 1 c. fresh dates, sliced
  • 1 c. green pepper, thinly sliced
  • 1/2 c. curry powder
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How To Make international dateline chicken

  • 1
    Brown chicken in butter. Combine both, onion, salt, curry powder, and pepper; pour over chicken and simmer 45 minutes. Remove chicken to heated serving platter. Combine lemon juice, syrup drained from oranges, and cornstarch. Stir into pan juices. Cool, stirring constantly until thick and clear. Add green pepper, dates. Simmer 3-4 minutes. Stir in oranges. Serve hot over chicken. Makes 6 servings. This recipe not only tastes good - it is a very attractive dish too.

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