ingie's curry chicken

Name: Ingie's Curry Chicken
Ingredients: 6-8 - chicken pieces (thighs, wings or drumsticks; 1/4 cup(s) shredded carrots; 1/2 cup(s) chopped onions; 1/4 cup(s) canola oil; 2 1/2 tablespoon(s) minced garlic; 4 tablespoon(s) curry powder (either indian or jamaican; 1 tablespoon(s) flour; - water

(1 RATING)

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Ingrid Littlejohn

brooklyn, NY

Updated on Dec 4, 2011

This recipe is a quick and easy recipe choice for a dinner choice that is different!!! Enjoy!!!!!

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Ingredients

6-8 - chicken pieces (thighs, wings or drumsticks
1/4 cup shredded carrots
1/2 cup chopped onions
1/4 cup canola oil
2 1/2 tablespoons minced garlic
4 tablespoons curry powder (either indian or jamaican
1 tablespoon flour
- water

How To Make ingie's curry chicken

Step 1

In a frying pan heat oil and place chicken pieces in and start browning chicken pieces. Then add onion and minced garlic to pan and continue browning chicken.

Step 2

Continue cooking chicken mixture and add carrots, salt and curry powder and continue to cook. Pour water in pan enough to cover chicken and continue to cook. sift flour in to thicken curry mixture.
Step 3

Cook until done and serve over steamed white rice.
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