Idaho Chicken Scallop

Idaho Chicken Scallop Recipe

No Photo

Have you made this?

 Share your own photo!

Kitchen Crew

By



Rating:

☆☆☆☆☆ 0 votes

Ingredients

  • 3 Tbsp
    butter
  • 1/2 c
    celery, chopped with tops
  • 2 c
    milk
  • 2 tsp
    salt
  • 1/2 tsp
    marjoram, dried
  • 4
    potatoes
  • 1/2 c
    onion, chopped
  • 2 Tbsp
    flour
  • 1 Tbsp
    lemon juice
  • 1/4 tsp
    pepper
  • 2.5 c
    chicken, cooked and chopped

How to Make Idaho Chicken Scallop

Step-by-Step

  1. Melt butter in a saucepan over low heat.
  2. Add onion and celery with leaves; cook until tender.
  3. Blend in flour; stir in milk.
  4. Cook, stirring constantly, until sauce thickens and comes to a boil.
  5. Stir in lemon juice, 1 1/2 teaspoons salt, pepper, marjoram and chicken; remove from heat.
  6. Pare potatoes; cut in very thin slices.
  7. Place sliced potatoes in a greased 1 1/2-quart baking dish; sprinkle with remaining salt.
  8. Pour chicken sauce over potatoes; cover and bake in preheated 425 oven 1 hour, or until potatoes are tender.

Printable Recipe Card

About Idaho Chicken Scallop

Course/Dish: Chicken, Seafood
Other Tag: Quick & Easy




Leave a Comment

Chicken Breast Recipes You Need In Your Menu Rotation

Chicken Breast Recipes You Need in Your Menu Rotation

Kitchen Crew

Low in fat and high in protein, chicken breasts are a healthy and easy dinner option. If not cooked properly, though, they can be dry and not something the family...

22 Mouth-watering Fried Chicken Recipes

22 Mouth-Watering Fried Chicken Recipes

Kitchen Crew @JustaPinch

Fried chicken makes everything better. Here are 22 oh-so-wonderful recipes to make homemade fried chicken!

15 Easy Chicken Dinner Recipes

15 Easy Chicken Dinner Recipes

Kitchen Crew @JustaPinch

Craving an easy weeknight meal? Look no further. Check out these simply irresistible ways to dress up chicken for a delicious (and easy) dinner recipe!