honey pecan chicken

Name: Honey Pecan Chicken
Prep time: 10 min
Cook time: 40 min
Yield: 4
Ingredients: 2 cup(s) stuffing mix, chicken flavor; 1 cup(s) orange juice; 1/2 cup(s) boiling water; 1/3 cup(s) pecans (chopped); 2 tablespoon(s) butter; 4 large chicken breasts (boneless); 4 slice(s) bacon, uncooked; 2 tablespoon(s) honey

(3 RATINGS)

127 Pinches

Sea Sun

West Des Moines, IA

Updated on Jan 4, 2011

I have been making this recipe for many years and always receive rave reviews. This dish is requested, and often! It presents so nicely. I need to make it soon and add a photo. NOTE: You may wish to secure the wrapped chicken with a wooden toothpick before baking, then remove before serving.

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prep time 10 Min

cook time 40 Min

method ---

yield 4 serving(s)

Ingredients

2 cups stuffing mix, chicken flavor
1 cup orange juice
1/2 cup boiling water
1/3 cup pecans (chopped)
2 tablespoons butter
4 large chicken breasts (boneless)
4 slices bacon, uncooked
2 tablespoons honey

How To Make honey pecan chicken

Step 1

Preheat oven to 350 degrees.

Step 2

Combine stuffing mix, 1/2 cup orange juice, boiling water, pecans and butter. Let stand 5 minutes.
Step 3

Mound 1/2 cup stuffing mixture on each chicken breast. Wrap with bacon and twist to secure.
Step 4

Place in a prepared pan or casserole dish.
Step 5

Mix remaining juice and honey. Spoon over chicken.
Step 6

Bake at 350 degrees for 40 minutes or until chicken is done. Baste halfway through cooking.
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