honey mustard chicken

How To Make honey mustard chicken

• Step 1
  Cook rice in a large pot until tender.
• Step 2
  Brown meat cubes or pieces in a separate skillet while rice is cooking.
• Step 3
  In a larger medium soup pan, combine soup, honey and mustard until a thick sauce has been created. I cook on a medium heat, have seen the experienced do a higher heat to save time. Taste sauce to ensure the mustard to honey ratio is correct for your preference.
• Step 4
  Combine sauce, rice, and chicken in large dutch oven and mix well. Serve hot. Reheat left overs, for best taste in pan stirring frequently.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!