honey-lime glazed chicken

How To Make honey-lime glazed chicken

• Step 1
  In a small bowl, mix together all ingredients except chicken until well blended.
• Step 2
  Pour half of marinade over chicken; cover and refrigerate 2 hours or overnight - Reserve remaining marinade.
• Step 3
  To cook chicken, place on grill over medium hot coals, 4 inches from heat; cook, turning and basting with reserved honey marinade, until chicken is cooked through, about 15 minutes.
• Step 4
  Notes: Serves 6 but you could serve 4 and use two of the cooked breasts in a salad later in the week.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!