honey lemon rosemary chicken

Name: Honey Lemon Rosemary Chicken
Ingredients: 6 - chicken, pieces; 1/3 cup(s) honey; 1/4 cup(s) lemon juice; 2 teaspoon(s) rosemary, dried and crumbled; 1/4 teaspoon(s) red pepper, crushed

3 Pinches

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Ingredients

6 - chicken, pieces
1/3 cup honey
1/4 cup lemon juice
2 teaspoons rosemary, dried and crumbled
1/4 teaspoon red pepper, crushed

How To Make honey lemon rosemary chicken

Step 1

Preheat oven to 350.

Step 2

Rinse chicken in cold water and pat dry with paper towels.
Step 3

Spray an 11x15x1-inch baking pan with cooking spray; place chicken in pan.
Step 4

Combine honey, lemon juice, rosemary and red pepper; brush half of sauce over chicken.
Step 5

Bake chicken at 350 for 1 hour or until done, brushing occasionally with remaining sauce.
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