honey baked chicken fingers

How To Make honey baked chicken fingers

• 1

  preheat oven to 450.
• 2

  beat egg whites in a small bowl. add the honey and beat with a whisk.
• 3

  pour cereal crumbs onto a plate.
• 4

  dip chicken strips into the egg white mixture, then into the crumbs to coat.
• 5

  place strips in a single layer on an ungreased baking sheet ( i always line with foil to make clean up easier).
• 6

  bake for 12 minutes, or until cooked through.
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