honey-baked chicken
Great cheap recipe for chicken or pork.
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prep time
20 Min
cook time
1 Hr 30 Min
method
Bake
yield
4-6 serving(s)
Ingredients
- 1 - envelope onion soup mix
- 3/4 cup white wine
- 3 tablespoons honey
- 2 pounds chicken skinless
How To Make honey-baked chicken
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Step 1Preheat the oven to 350F. In a small bowl, combine the soup mix, wine, and honey. Arrange the chicken in a cooking spray a 9-inch baking pan and drizzle with wine mixture on the top.
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Step 2Cover and bake for one hour. Uncover, reduce the temperature to 300F and bake 30 minutes, or until golden and the chicken is cooked through.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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