honey-baked chicken

How To Make honey-baked chicken

• 1

  Preheat the oven to 350F. In a small bowl, combine the soup mix, wine, and honey. Arrange the chicken in a cooking spray a 9-inch baking pan and drizzle with wine mixture on the top.
• 2

  Cover and bake for one hour. Uncover, reduce the temperature to 300F and bake 30 minutes, or until golden and the chicken is cooked through.
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