homemade amish chicken pot pie

★★★★★ 1 Review
hellchell1 avatar
By Patsy Fowler
from Anderson, SC

i had put this recipe in a little earlier but i just gave half of the recipe i am sorry to have done that so here is the whole recipe

★★★★★ 1 Review
serves 4
prep time 25 Min
cook time 35 Min

Ingredients For homemade amish chicken pot pie

  • 1 1/2 c
    flour
  • 1 lg
    egg
  • 1/2 c
    onion, chopped
  • 3/4 c
    peas
  • 3/4 c
    milk
  • 1 tsp
    salt
  • 3 c
    chicken broth, (or enough to cover chicken in pot)
  • 3 c
    chicken breasts, cooked and cubed
  • 2 md
    carrots and celery stalks, diced
  • 1/2 tsp
    parsley and pepper
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How To Make homemade amish chicken pot pie

  • 1
    FOR SOUP BASE: use a 5 quart pot and add chicken cubes, diced carrots, celery, onions and peas.
  • 2
    cover with chicken broth and add parsley, salt and pepper to taste.
  • 3
    simmer on medium low until vegetables are tender.
  • 4
    FOR NOODLES: combine egg, remaining salt, milk and flour, mix well. if dough is to sticky just add a little more water.
  • 5
    roll dough out on floured covered area to about 1/4 to1/8 inch thick. cut dough into 11/2 inch squares to make noodles.
  • 6
    slowly put squares into the already made soup mixture and cook for 10 minutes on medium heat until noodles are done. serve warm.

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