home made shake and bake chicken

Name: Home Made Shake and Bake Chicken
Prep time: 15 min
Cook time: 45 min
Yield: 5
Cuisine: Southern
Ingredients: 3 pound(s) chicken pieces; 1 cup(s) flour; 1/2 cup(s) panko bread crumbs; 1 teaspoon(s) salt; 1/2 teaspoon(s) black pepper; 1 1.51/2 teaspoon(s) spanish paprika; 1/2 teaspoon(s) garlic powder; 1/2 teaspoon(s) onion powder; 2 tablespoon(s) butter

31 Pinches

Michelle Bates-Phipps

Kalamazoo, MI

Updated on Nov 2, 2015

Looking for inspiration I turned to Allrecipes to find an easy shake and bake recipe. I didn't find any that completely suited me, but this recipe is directly based by one posted at www.allrecipes.com by Candy

Rate

No Image

prep time 15 Min

cook time 45 Min

method Bake

yield 5 serving(s)

Ingredients

3 pounds chicken pieces
1 cup flour
1/2 cup panko bread crumbs
1 teaspoon salt
1/2 teaspoon black pepper
1 1.51/2 teaspoons spanish paprika
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
2 tablespoons butter

How To Make home made shake and bake chicken

Step 1

Melt butter in 9x13 baking pan

Step 2

add dry ingredients into a ziploc bag
Step 3

place chicken in bag and shake until coated. It works better if you divide the chicken into two or three batches
Step 4

pour extra coating over top of chicken
Step 5

bake 15 minutes at 350 with skin sides up
Step 6

turn chicken over and bake 15 minutes at 350 with skin sides down
Step 7

increase temperature to 400. Turn chicken over again, bake for 15 minutes with skin sides up
Step 8

remove baking pan from oven. Let chicken rest for a few minutes before serving
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes