Herbed Crusted Chicken
Ingredients
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2 largebone in chicken breasts
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1 pinchrosemary, dried
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1 pinchoregano, dried
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1 pinchthyme, dried
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1 pinchblack pepper
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1 pinchgarlic powder
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1 pinchpaprika
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1 pinchsalt
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2 Tbspolive oil
How to Make Herbed Crusted Chicken
- Rinse and pat dry the chicken,place in a mixing bowl.
Drizzle the oil all over the chicken to coat,then rub the spices all over the chicken to coat well. - Preheat your oven to 400 degrees,cook the chicken for ten minutes at 400,then lower to 350 degrees for 15-20 minutes more. Chicken should be done at this point and ready to serve.
- Try and co-ordinate your sides to be ready at the same time,the chicken is best served right away so as not o lose the juiciness of the meat. Enjoy!!:)