Herbed Crusted Chicken

1
Eddie Szczerba

By
@chefed60

Crispy chicken yet moist and flavorful!

Rating:

★★★★★ 1 vote

Comments:
Serves:
2-?
Prep:
15 Min
Cook:
40 Min

Ingredients

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  • 2 large
    bone in chicken breasts
  • 1 pinch
    rosemary, dried
  • 1 pinch
    oregano, dried
  • 1 pinch
    thyme, dried
  • 1 pinch
    black pepper
  • 1 pinch
    garlic powder
  • 1 pinch
    paprika
  • 1 pinch
    salt
  • 2 Tbsp
    olive oil

How to Make Herbed Crusted Chicken

Step-by-Step

  1. Rinse and pat dry the chicken,place in a mixing bowl.
    Drizzle the oil all over the chicken to coat,then rub the spices all over the chicken to coat well.
  2. Preheat your oven to 400 degrees,cook the chicken for ten minutes at 400,then lower to 350 degrees for 15-20 minutes more. Chicken should be done at this point and ready to serve.
  3. Try and co-ordinate your sides to be ready at the same time,the chicken is best served right away so as not o lose the juiciness of the meat. Enjoy!!:)

Printable Recipe Card

About Herbed Crusted Chicken

Course/Dish: Chicken, Vegetables, Rice Sides
Other Tags: Quick & Easy, For Kids
Hashtag: #Yummy




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