heather's chicken enchilada dip

Name: Heather's Chicken Enchilada Dip
Prep time: 10 min
Cook time: 30 min
Ingredients: 1 pound(s) chicken breasts, boneless and skinless, seasoned to taste; 1 package(s) (8-oz) cream cheese, softened; 1 cup(s) mayonnaise; 1 package(s) (8-oz) mexican blend cheese, shredded; 1 can(s) (4-oz) green chilis, diced; 1 - jalopeno pepper, diced

(1 RATING)

90 Pinches 1 Photo

s s

s, SC

Updated on Apr 29, 2012

I love chicken enchiladas so one day I was experimenting & made a delicious dip. Aww can't get enough of it!! So delish!! Inspired by http://my-plate.blogspot.com

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prep time 10 Min

cook time 30 Min

method ---

yield

Ingredients

1 pound chicken breasts, boneless and skinless, seasoned to taste
1 package (8-oz) cream cheese, softened
1 cup mayonnaise
1 package (8-oz) mexican blend cheese, shredded
1 can (4-oz) green chilis, diced
1 - jalopeno pepper, diced

How To Make heather's chicken enchilada dip

Step 1

Combine chicken, cream cheese, mayonnaise, shredded cheese, green chile peppers and jalapeno pepper in a large bowl; pour into baking dish.

Step 2

Bake 350 degrees (uncovered) for 30 minutes, or until the edges are golden.
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