Hawaiian Chicken

Hawaiian Chicken Recipe

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Lisa Hofmann


My mum gave me this one and everyone in my family loves it!


★★★★★ 1 vote

20 Min
1 Hr


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1/4 c
soy sauce
1/4 c
1/2 clove
1/2 tsp
curry powder
1/2 tsp
1/4 tsp
thyme, dried
1/4 tsp
oregano, dried
pepper to taste
10 oz chicken breast
9 oz
thin sliced onions

How to Make Hawaiian Chicken


  • 1In a bowl combine all ingredients expect onions and chicken.
  • 2Layer chicken in casserole.
  • 3Pour marinade over chicken.
  • 4Cover and refrigerate for several hours or overnight.
  • 5Place onions on top of chicken.
  • 6Cover with foil. Bake at 325 degrees for 1 hour or until chicken is tender.

Printable Recipe Card

About Hawaiian Chicken

Course/Dish: Chicken
Other Tags: Quick & Easy, For Kids

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