hawaiian chicken

Name: Hawaiian Chicken
Prep time: 20 min
Cook time: 45 min
Yield: 4
Ingredients: 4 tablespoon(s) white wine; 1/2 cup(s) orange juice; 1/4 cup(s) butter, melted; 1 cup(s) brown sugar; 4 - chicken breasts, boneless and skinless; pinch(es) red pepper flakes; - pineapple chunks/slices

(2 RATINGS)

150 Pinches 1 Photo

Hope Adcox

monroe, GA

Updated on Jan 3, 2013

Household favorite! :)

Rate

prep time 20 Min

cook time 45 Min

method ---

yield 4 serving(s)

Ingredients

4 tablespoons white wine
1/2 cup orange juice
1/4 cup butter, melted
1 cup brown sugar
4 - chicken breasts, boneless and skinless
pinch red pepper flakes
- pineapple chunks/slices

How To Make hawaiian chicken

Step 1

Preheat oven to 400 degrees.

Step 2

Combine brown sugar, orange juice, white wine, red pepper flakes, and melted butter. Mix well.
Step 3

Pour sauce over chicken and bake for 45 minutes or until sauce has reduced to a glaze. Top with pineapple chunks/slices.
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