Ingredients
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4 Tbspwhite wine
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1/2 corange juice
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1/4 cbutter, melted
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1 cbrown sugar
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4chicken breasts, boneless and skinless
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pinchred pepper flakes
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·pineapple chunks/slices
How to Make Hawaiian Chicken
- Preheat oven to 400 degrees.
- Combine brown sugar, orange juice, white wine, red pepper flakes, and melted butter. Mix well.
- Pour sauce over chicken and bake for 45 minutes or until sauce has reduced to a glaze. Top with pineapple chunks/slices.