/ Main Dishes
pineapple chunks in juice, with juice reserved
How to Make Hawaiian Baked Chicken
1Coat chicken in flour mixture and then brown in 1/8 inch oil.
2Layer skin side up in baking dish.
3Combine second set of ingredients; bring to boil then pour over chicken.
4Bake under tin foil 45 minutes at 400.
5Saute remaining ingredients in remaining chicken pan's oil; add sauteed mixture to chicken during the last 30 minutes of baking.
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About Hawaiian Baked Chicken