ham and chicken luncheon dish
(1 RATING)
This is a great combination of ham and chicken enhanced by a little curry. It is served in pastry shells,toast cups or over rice.
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prep time
10 Min
cook time
10 Min
method
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yield
6 serving(s)
Ingredients
- 1/4 cup butter
- 1/4 cup flour
- 1 1/4 cups milk
- 1/2 cup chicken broth
- 1/4 cup white wine
- 1/2 teaspoon curry powder
- - salt & pepper
- 1 cup diced cooked chicken
- 1 cup diced cooked ham
- 1/4 pound sliced fresh mushrooms
- 2 tablespoons diced pimento (optional)
How To Make ham and chicken luncheon dish
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Step 1Melt butter and blend in flour. Add milk and broth gradually,stirring constantly. Bring to a boil,still stirring,and cook until thickened.
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Step 2Lower heat and stir in one at a time wine,curry powder,salt and pepper to taste,chicken,ham,mushrooms,and pimento(if using) Simmer 10 minutes,stirring occasionally,until heated through.
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Step 3Serve in pastry shells,toast cups,or over rice.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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