grilled teriyaki chicken

Name: Grilled Teriyaki Chicken
Prep time: 6 h
Cook time: 15 min
Yield: 4
Cuisine: Asian
Ingredients: 2 pound(s) boneless, skinless chicken thighs; 1 cup(s) soy sauce; 2 tablespoon(s) garlic powder

(1 RATING)

36 Pinches 1 Photo

Amy H.

Detroit, MI

Updated on Sep 20, 2016

This recipe is so simple and so delicious. The family really loves it! You can make this with chicken breast, but I love to grill with the thighs because they are so tender and moist.

Rate

prep time 6 Hr

cook time 15 Min

method Grill

yield 4-6 serving(s)

Ingredients

2 pounds boneless, skinless chicken thighs
1 cup soy sauce
2 tablespoons garlic powder

How To Make grilled teriyaki chicken

Step 1

Sprinkle chicken generously with garlic powder and place in a gallon size zip lock bag.

Step 2

Add soy sauce. Seal bag and marinate in refrigerator for 6 hours or overnight.
Step 3

Preheat gas grill to 450 degrees. Cook chicken for 7 minutes per side. Serve.
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