Grilled Chicken Thighs and Drumstick

Grilled Chicken Thighs And Drumstick Recipe

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Chacha McGrael

By
@ChachaMcGrael

A very simple, delicious and moist grilled chicken.

Rating:
★★★★★ 2 votes
Comments:
Serves:
4
Prep:
10 Min
Cook:
30 Min

Ingredients

2 1/2 to 3 lb
bone-in chicken thighs and drumsticks (8 pieces)
kosher salt, to taste
freshly ground black pepper
vegetable oil, to oil grill

FOR THE BBQ SAUCE:

1/2 c
prepared mustard
1/4 c
cider vinegar
1/4 c
packed brown sugar
1 1/2 to 2 Tbsp
mustard powder
2 Tbsp
hot sauce (preferably tabasco)
1/2 tsp
worcestershire sauce
2
garlic cloves, finely minced
3 Tbsp
grated onion
1/2 tsp
kosher salt
2 Tbsp
melted butter
freshly ground black pepper, to taste

How to Make Grilled Chicken Thighs and Drumstick

Step-by-Step

  • 1In a bowl large enough to hold chicken, whisk the mustards, vinegar, sugar, hot sauce, Worcestershire sauce, garlic, onion, butter, salt and pepper to taste.
  • 2Season the chicken well with salt and pepper. Add to BBQ sauce. Toss until coated well. Let sit at room temperature, for 1 hour.
  • 3Preheat an outdoor gas grill or charcoal grill to medium heat.
  • 4Brush the grill grates generously with oil. Grill the chicken, covered, basting occasionally with the sauce, about 10 to 15 minutes per side.

Printable Recipe Card

About Grilled Chicken Thighs and Drumstick

Course/Dish: Chicken
Other Tag: Quick & Easy
Hashtags: #grilled, #BBQ