grilled chicken/pineapple sandwich
This is such a good chicken sandwich, seasoned with teriyaki sauce.
prep time
cook time
method
---
yield
Ingredients
- 4 - boneless chicken breasts (4-6 oz. each)
- - - teriyaki sauce
- 4 - slices swiss cheese
- 4 - slices pineapple
- 4 - whole wheat buns
- - sliced red onion
- - jalapenos, fresh or pickled, optional
- - sliced tomato, lettuce, if desired
How To Make grilled chicken/pineapple sandwich
-
Step 1Cover chicken with teriyaki sauce and place in zip bag. Marinate in frig for at least 30 minutes or can for several hours. Heat grill; grill chicken 4-5 minutes on 1st side, flip, continue cooking. Add cheese, cook until cheese is melted. Remove and set aside. Place sliced pineapple on grill and heat until caramelized, about 2 minutes per side. Place on top of chicken and add to buns. Top with red onion, jalapenos, and other desired topping.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Category:
Sandwiches
Tag:
#Quick & Easy
Collection:
Grilling Favorites
Keyword:
#sandwich
Keyword:
#pineapple
Keyword:
#grilled chicken
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes