Grilled Chicken Marsala and Farfalle
By
Monica Keleher
@MonicaKeleher
1
I hope you love it as much as the boys and I did.
Thanks
Monica
Ingredients
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4-6boneless chicken breasts
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8-10cremini mushrooms (or any mushroom you like) sliced
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1 1/2 ozproscuitto, diced
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·one sage leaf finely diced
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2 cmarsala wine and a bit more if needed
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1-2 cchicken stock, unsalted
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3garlic cloves minced
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1/2onion chopped
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2 Tbspunsalted butter
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1 Tbspolive oil
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·few pinches of granulated garlic
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·few pinches ground sage
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·salt and pepper to taste
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·flour
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1 lbdried pasta of your choice, i used farfalle, any short pasta will do
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·handful of parsley chopped
How to Make Grilled Chicken Marsala and Farfalle
- Add a bit of flour at at time to the pan. You want it to thicken the sauce but not to become a thick sauce so I just dusted the top of the mixture and stirred. Combine and cook for a few minutes and add the stock and wine