Grilled Chicken Breast on Fettucine Alfredo

Monika Rosales


Simple & Delicious...great weeknight corner cutter


☆☆☆☆☆ 0 votes

20 Min
20 Min


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  • 4
    chicken breast cutlets
  • 1 pkg
    fettuccine pasta
  • 1 jar(s)
    alfredo sauce
  • 1 Tbsp
    garlic powder
  • 1/4 c
    olive oil
  • ·
    salt and pepper to taste
  • 1 c
    parmesan cheese

How to Make Grilled Chicken Breast on Fettucine Alfredo


  1. season chicken cutlets with salt, pepper & garlic power...mix in the olive oil
  2. grill on indoor "Foreman" or outdoor grill...about 2 mins per side.
  3. Boil the Fettucine as directed on package ( al dente)
    drain, but reserve some of the water...combine the jarred Alfredo Sauce with the pasta and water...move off stove and add the parmesan cheese
  4. cut the chicken into small strips or pieces...and serve over the prepared fettuccine

Printable Recipe Card

About Grilled Chicken Breast on Fettucine Alfredo

Course/Dish: Chicken, Pasta
Main Ingredient: Chicken
Regional Style: Italian
Other Tag: Quick & Easy

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