grilled bbq chicken wraps

(1 RATING)
33 Pinches
Austin, TX
Updated on Jun 4, 2012

From Kraft Finely Shredded Mild Cheddar Cheese label www.kraftfoods.com

prep time 10 Min
cook time 25 Min
method ---
yield 4 serving(s)

Ingredients

  • 1 pound chicken breasts, boneless and skinless
  • 3 tablespoons kraft zesty italian dressing
  • 1/2 cup kraft original barbecue sauce, divided
  • 4 - (10in) flour tortillas
  • 1 cup kraft finely shredded mild cheddar cheese
  • 1 - tomato, chopped

How To Make grilled bbq chicken wraps

  • Step 1
    - Heat grill to medium heat. - Brush chicken with dressing. - Grill 6 to 8 minutes on each side or until done (165F), brushing with 1/4 cup sauce for the last few minutes. - Cut into strips.
  • Step 2
    - Spoon remaining sauce down centers of tortillas; top with chicken, cheese and tomatoes. - Fold in opposite sides of tortillas; roll up burrito-style.
  • Step 3
    - Grill, seam-sides down, 8 to 9 minutes or until golden brown, turning after 5 minutes.

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