green marsala sauce chicken

Name: Green Marsala Sauce Chicken
Prep time: 10 min
Cook time: 15 min
Yield: 2
Cuisine: Indian
Ingredients: 1 granny smith apple peeled cored and chopped; 4 tablespoon(s) cilantro chopped; 2 tablespoon(s) mint chopped; 2 jalapeno pepper seeded and chopped; 4 scallions chopped; 2/3 cup(s) plain yogurt; 3 tablespoon(s) ricotta cheese; 1 teaspoon(s) each salt, crushed garlic, and grated ginger; 1 tablespoon(s) sugar; 8 ounce(s) boneless chicken thighs cut into bite size pieces; 1 ounce(s) golden raisins; cilantro for garnish

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barbara lentz

beulah, MI

Updated on May 31, 2022

This is so delicious. I don't even need the rice

Rate

prep time 10 Min

cook time 15 Min

method Stove Top

yield 2 serving(s)

Ingredients

1 granny smith apple peeled cored and chopped
4 tablespoons cilantro chopped
2 tablespoons mint chopped
2 jalapeno pepper seeded and chopped
4 scallions chopped
2/3 cup plain yogurt
3 tablespoons ricotta cheese
1 teaspoon each salt, crushed garlic, and grated ginger
1 tablespoon sugar
8 ounces boneless chicken thighs cut into bite size pieces
1 ounce golden raisins
cilantro for garnish

How To Make green marsala sauce chicken

Step 1

Place all ingredients except chicken and raisins in a food processor. Process for 1 minute.

Step 2

Pour the sauce into a saucepan and add the chicken. Cook until chicken is cooked through. Stir in the raisins
Step 3

Garnish with cilantro. Rice for serving
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