'green fire" baked chicken breasts

(3 ratings)
Recipe by
Nancy J. Patrykus
Spokane, WA

One of my Red Hat sisters sent me this found recipe. Credit goes to: Tabasco Co. She loves this recipe,and knows I will also because... I LOVE THE GREEN TABASCO! I use it on my scrambled eggs.ETC. Don't let this recipe name fool you. GREEN FIRE ?? MMmmmm Sounds cute, but it is milder than the RED TABASCO. You can always adjust the Tabasco to your taste.

(3 ratings)
yield 4 serving(s)
prep time 10 Min
cook time 25 Min

Ingredients For 'green fire" baked chicken breasts

  • 1/2 c
    mayonnaise
  • 3 Tbsp
    tabasco brand green jalapeno pepper sauce
  • 1/2 c
    dry bread crumbs
  • 1/4 c
    grated parmesan cheese
  • 1 Tbsp
    chopped fresh parsley
  • 1 lb
    boneless, skinless chicken breasts

How To Make 'green fire" baked chicken breasts

  • 1
    Preheat oven to 400F. Combine mayonnaise,and Tabasco sauce in a pie plate and mix well Combine bread crumbs,cheese, ans parsley in a second pie plate. Wash and pat dry chicken breasts. Dip into into mayonnaise mixture and coat well on both sides, then dip into bread crumb mixture and coat well. Place on a baking sheet and bake 20-25 minutes, or until they are golden brown, and no longer pink.
  • 2
    Please adjust Tabasco to your taste. ... and Enjoy!

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