green chili, cream cheese chicken

Name: Green Chili, Cream Cheese Chicken
Prep time: 15 min
Cook time: 8 h
Yield: 4
Cuisine: Southwestern
Ingredients: 3 pound(s) chicken pieces; 1 package(s) dry italian salad dressing mix; 4 tablespoon(s) melted butter, divided; 1 small onion, chopped; 1 tablespoon(s) chopped garlic; 1 can(s) cream of chicken soup; 2 can(s) diced green chilis; 8 ounce(s) cream cheese; 1/2 cup(s) chicken broth

(1 RATING)

183 Pinches 1 Photo

Jeanne Benavidez

Odessa, TX

Updated on Jul 7, 2011

I cannot remember where I found this recipe but it is an easy, one-pot meal. I made this a lot when my family was all at home. I still make it when I need something to take for "bring-a-dish" dinners. I have tweaked it to suit my family's taste. Its a fairly flexible recipe.

Rate

prep time 15 Min

cook time 8 Hr

method Slow Cooker Crock Pot

yield 4 - 6

Ingredients

3 pounds chicken pieces
1 package dry italian salad dressing mix
4 tablespoons melted butter, divided
1 small onion, chopped
1 tablespoon chopped garlic
1 can cream of chicken soup
2 cans diced green chilis
8 ounces cream cheese
1/2 cup chicken broth

How To Make green chili, cream cheese chicken

Step 1

Place chicken pieces in crockpot; Sprinkle Italian salad dressing mix and black pepper over the chicken.

Step 2

Pour 2 Tbsp. melted butter over the chicken.
Step 3

Cook on low for 6 hours.
Step 4

Melt the other 2 Tbsp. butter in a saucepan and sauté onion and garlic.
Step 5

To the saucepan, add the cream of chicken soup, chopped green chilis, cream cheese, and chicken broth. Stir until smooth.
Step 6

Pour the mixture over the chicken in the Crockpot and cook on low for an additional 1 1/2 to 2 hours.
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