green chili alfredo

Name: Green Chili Alfredo
Prep time: 10 min
Cook time: 40 min
Yield: 10
Cuisine: Southwestern
Ingredients: 1/2 pound(s) butter; 1/2 cup(s) parmesan cheese; 1 can(s) roasted green chilis; 1/3 cup(s) your favorite hot sauce; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) black pepper; 2 tablespoon(s) chicken base; 21/2 cup(s) milk; 21/2 cup(s) heavy cream; 11/4 cup(s) half and half; 1/4 cup(s) roux to thicken

55 Pinches 1 Photo

Karl Strasser

clearwater, FL

Updated on Nov 19, 2013

This is a southwest twist on this Italian favorite. 11/19/13

Rate

prep time 10 Min

cook time 40 Min

method Stove Top

yield 10 serving(s)

Ingredients

1/2 pound butter
1/2 cup parmesan cheese
1 can roasted green chilis
1/3 cup your favorite hot sauce
1/2 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons chicken base
21/2 cups milk
21/2 cups heavy cream
11/4 cups half and half
1/4 cup roux to thicken

How To Make green chili alfredo

Step 1

Bring all ingredients ( except chicken base and parmesan cheese. ) Bring to a boil mixing well, then simmer until smooth.

Step 2

Add chicken base and parmesan cheese mix well.
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