Real Recipes From Real Home Cooks ®

green chicken enchiladas

(2 ratings)
Recipe by
Michelle Crawford
Brady, TX

we just love mexican food, I also worked at Taco bell back in the day, so i loved the green sauce and now i have come up with this one!

(2 ratings)
yield 6 comfortably
prep time 15 Min
cook time 1 Hr

Ingredients For green chicken enchiladas

  • 1 lb
    chicken breast strips
  • 1 md
    onion chopped
  • 2 can
    old el-paso green enchilada sauce
  • 1 can
    cream of mushroom soup
  • 2 c
    shredded cheddar cheese
  • 1 pkg
    flour tortillas
  • 1/4 c

How To Make green chicken enchiladas

  • 1
    Boil chicken in water add a bouillon cube. once done, shred chicken up, set aside. in dutch oven melt butter cook onions in butter, add shredded chicken and enchilada sauces and cream of mushroom soup, blend well.
  • 2
    next, i cut up my tortillas into bite size pieces. using a 9X13 casserole pan start with some chicken soup mix (so it don't stick)then layer tortillas over that , more chicken then cheese repeat with tortillas, sauce and cheese till all gone bake in the oven till cheese is nicely melted and serve.

Categories & Tags for Green Chicken Enchiladas: