Greek-Style Seasoned Chicken

1
deb baldwin

By
@messinthekitchen

I just love this seasoning and so I tried it on chicken breast. I originally planed on putting it on the barbecue, but it was raining so hard outside that I pan fried it.

Rating:

★★★★★ 2 votes

Comments:
Serves:
2 to 3
Prep:
1 Hr 10 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

  • 2
    chicken breasts, boneless and skinless
  • 1/2 c
    olive oil
  • 1 Tbsp
    minced garlic
  • 1 to 2 Tbsp
    greek style seasoning
  • 2 Tbsp
    butter
  • GREEK STYLE SEASONING

  • 2 Tbsp
    dried oregano
  • 1 Tbsp
    dried rosemary
  • 1 Tbsp
    dried onion
  • 2 tsp
    granulated garlic
  • 1 tsp
    ground fennel seeds
  • 1/2 Tbsp
    pepper
  • 1 Tbsp
    salt

How to Make Greek-Style Seasoned Chicken

Step-by-Step

  1. Remove any fat from chicken breast and cut each breast into two strips.
  2. In a large zip lock bag, add oil, seasoning and garlic.
    Mix and put in chicken breast strips.
    Marinate for 1 hour.
  3. In a medium skillet, add butter and then add the marinated chicken to butter and cook (covered) for approx 20 minutes, turning once.
    Test chicken to see if done (180 degrees)
    Remove from pan and serve with a vegetable and rice.
    I would recommend a yogurt type sauce, but I didn't make one at this time.

    Greek Style Seasoning:
    Add all ingredients to a small blender and mix well.
    Put into a glass container with a lid.

Printable Recipe Card

About Greek-Style Seasoned Chicken

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American




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