Real Recipes From Real Home Cooks ®

greek-style seasoned chicken

(2 ratings)
Recipe by
deb baldwin
blanchard, ID

I just love this seasoning and so I tried it on chicken breast. I originally planed on putting it on the barbecue, but it was raining so hard outside that I pan fried it.

(2 ratings)
yield 2 to 3
prep time 1 Hr 10 Min
cook time 20 Min
method Stove Top

Ingredients For greek-style seasoned chicken

  • 2
    chicken breasts, boneless and skinless
  • 1/2 c
    olive oil
  • 1 Tbsp
    minced garlic
  • 1 to 2 Tbsp
    greek style seasoning
  • 2 Tbsp
  • 2 Tbsp
    dried oregano
  • 1 Tbsp
    dried rosemary
  • 1 Tbsp
    dried onion
  • 2 tsp
    granulated garlic
  • 1 tsp
    ground fennel seeds
  • 1/2 Tbsp
  • 1 Tbsp

How To Make greek-style seasoned chicken

  • 1
    Remove any fat from chicken breast and cut each breast into two strips.
  • 2
    In a large zip lock bag, add oil, seasoning and garlic. Mix and put in chicken breast strips. Marinate for 1 hour.
  • 3
    In a medium skillet, add butter and then add the marinated chicken to butter and cook (covered) for approx 20 minutes, turning once. Test chicken to see if done (180 degrees) Remove from pan and serve with a vegetable and rice. I would recommend a yogurt type sauce, but I didn't make one at this time. Greek Style Seasoning: Add all ingredients to a small blender and mix well. Put into a glass container with a lid.

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