grandpa's chicken
This is one of Grace's favorite recipes since she was a little girl! It's named Grandpa's Chicken because Grandpa Olm always used to make this for the kids when he would have them over for supper at his house.
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yield
3 serving(s)
method
Bake
Ingredients For grandpa's chicken
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2 cfrench fried onions
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2 Tbspflour
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1egg
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4chicken breasts, boneless and skinless
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zatarain's creole seasoning
How To Make grandpa's chicken
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1Crush the onions (I put them in a zip-lock bag and crush to coarse crumbs with my hands) Pour them into a shallow bowl with the flour.
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2Put egg in another bowl and lightly mix with a fork.
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3Dip chicken pieces (I cut breasts in half) in egg and then dredge in the onion/flour mixture. Sprinkle generously with creole seasoning. Put in greased casserole dish and bake for 20 min at 400 degrees.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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