grace's cajun orange roughy

Name: GRACE'S CAJUN ORANGE ROUGHY
Prep time: 10 min
Ingredients: - 3 bowls, , about 1 cup milk; - 1 1/2 cup flour. 1 1/2 yellow corn meal; - cajun spice. dash of paprika; - dash of cyanne; - deep fryer; - 3-4 pieces of orange roughy

(3 RATINGS)

42 Pinches 1 Photo

Grace Camp

Dunlap, TN

Updated on Mar 4, 2013

U CAN USE THIS FOR ANY FISH, CHICKEN AND OTHER DIFFERENT CUTS OF MEAT. SHRIMP, CRAB AND LOBSTER. NOTE CRAB AND LOBSTER AND SHRIMP ONLY COOK IN DEEP FRYER 2-3 MINS. JUST ENOUGH 4 THAT GOLDEN BROWN CRUST NO MORE OR IT WILL BE LIKE RUBBER

Rate

prep time 10 Min

cook time

method ---

yield

Ingredients

- 3 bowls, , about 1 cup milk
- 1 1/2 cup flour. 1 1/2 yellow corn meal
- cajun spice. dash of paprika
- dash of cyanne
- deep fryer
- 3-4 pieces of orange roughy

How To Make grace's cajun orange roughy

Step 1

IN 1 BOWL PLACE MILK. IN ANOTHER PLACE FLOUR. IN ANOTHER PLACE YELLOW CORN MEAL

Step 2

NOW UR SEASONDING NAMED ABOVE GO IN YELLOW CORN MEAL ABOUT 2 TEASPS OF CAJUN MORE IF U SO DESRE.
Step 3

U KNOW WHEN FRYER IS READY WHEN U DROP A FEW DROPS OF WATER IN IT AND IT DANCES ON TOP
Step 4

IF U SO DESRE TO A DASH OF SALT AND PEPPER IN FLOUR. BUT IF U SPRINKLE A LIL ON WHEN U TAKE OUT OF FRYER IT WILL STICK TO IT.
Step 5

NOW FIRST DRUDGE FISH IN MILK THEN IN FLOUR THEN IN YELLOW CORMEAL [THATS SEASONED]. AND PLACE 1 IN AT A TIME SO THEY DON'T COOK TOGETHER. THEN REPEAT WITH EACH PIECE OF FISH
Step 6

HOPE U LIKE THIS RECIPE
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes