gooey mexican chicken

(2 RATINGS)
65 Pinches
Dallas, TX
Updated on Sep 7, 2010

This is an AWESOME recipe! It taste delcious and very easy to make!!!

prep time 10 Min
cook time 20 Min
method ---
yield 4 serving(s)

Ingredients

  • 4 - chicken breast filets
  • 2 large sweet onions
  • 5 cups sliced mushrooms
  • 3 cloves minced garlic
  • 4 teaspoons olive oil, light
  • 4 cups monterey jack cheese with jalapeno peppers
  • 4 tablespoons fajita seasoning
  • 3 tablespoons butter, softened

How To Make gooey mexican chicken

  • Step 1
    Place chicken breast between wax paper and pound until thin.....do all of them...sprinkle with fajita seasoning on both side...place oil in skillet and let it get hot then add chicken breast...in another skillet add oil and add 2 tablespoons of butter, garlic, onions and mushrooms. sautee until carmilized.....once chicken is done..top with the onions and stuff and top with cheese..Place in oven to melt the cheese.....mmmm.mmmm. good......

Discover More

Category: Chicken
Culture: Mexican

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