Goldfish Breaded Chicken Tenders

1
Sea Sun

By
@Seasun

Having purchased a huge box of Goldfish Crackers at a warehouse store yesterday, I came up with this recipe for tonight's dinner.

It is definitely a hit and I will be making it again very soon!

Try dipping chicken into different sauces. Shown in the photo is Sweet Pepper Jalapeno Jam and Barbeque.

Rating:

★★★★★ 4 votes

Comments:
Prep:
15 Min
Cook:
40 Min
Method:
Bake

Ingredients

Add to Grocery List

  • 2-2 1/2 lb
    chicken breasts cut into tenders or strips
  • 1 1/2 c
    goldfish crackers
  • 1/2 c
    parmesan cheese
  • 1 tsp
    pepper
  • 1/4 tsp
    paprika
  • 1 stick
    butter

How to Make Goldfish Breaded Chicken Tenders

Step-by-Step

  1. Put crackers in a food processor and pulse until they are crumb-sized or crush in a plastic storage bag with rolling pin. Place crushed crackers in a bowl.
  2. Add parmesan cheese, pepper and paprika and mix together with crushed crackers. Melt butter in a separate bowl.
  3. Dip chicken in butter and roll in cracker mixture to coat. Place chicken on a foil lined cookie sheet, sprayed with non stick spray.
  4. Pour remaining butter over chicken pieces and bake at 375 degrees for 20-25 minutes. Remove from oven and flip. Bake for another 10 minutes or until golden brown and cooked through.
  5. Serve alone or with dipping sauce of your choice!

Printable Recipe Card

About Goldfish Breaded Chicken Tenders

Main Ingredient: Chicken
Regional Style: American
Other Tag: For Kids




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