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prep time
cook time
method
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yield
4 serving(s)
Ingredients
- 2 - chickens
- 2 tablespoons vegetable oil
- 1 - red bell pepper, sliced
- 1 - green bell pepper, sliced
- 8 ounces pineapple chunks
- 1/2 cup picante sauce
- 2 tablespoons chopped cilantro
How To Make ginger spicy chicken
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Step 1Lightly salt chicken.
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Step 2Cook in oil over medium heat until lightly browned and cook through, about 5 minutes.
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Step 3Remove and reserve.
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Step 4Add the remaining ingredients to skillet.
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Step 5Cook, stirring frequently, 5 to 7 minutes or until peppers are tender and sauce thickens.
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Step 6Return chicken to skillet and heat through.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Tag:
#Quick & Easy
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