Georgia Oriental Chicken

1
Jim Decker

By
@quadingjim

This Meal has just enough sweetness to go back for seconds.
You will see orange juice in how its done. Thats what you will use if you are using fresh peaches.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4 servings
Prep:
20 Min
Cook:
20 Min

Ingredients

  • 1 c
    sugar peas
  • ·
    salt and pepper to taste
  • 1/4 c
    soy sauce
  • 3 Tbsp
    sesame seeds
  • 1/2 c
    chopped walnuts
  • 1/2 c
    brown sugar
  • ·
    cornstarch & cold peach juice
  • 1/2 c
    peach liquor
  • 1 1/2 c
    sliced peaches
  • 2 Tbsp
    tarragon

How to Make Georgia Oriental Chicken

Step-by-Step

  1. Saute the chicken in a little oil. Add the salt & pepper to the chicken. Add the onions, peppers,peas , and soy sauce and tarragon. To make the glaze In a saute pan add the orange juice, liquor, and brown sugar. simmer until you get the sauce warm not hot , then add the cornstarch and simmer until it gets thick. Add the glaze to the chicken mix. Also add the sesame seeds to the chicken. Then add the peaches and nuts simmer for 5 minutes Serve over rice or noodles. This can be made with Pork chops also

Printable Recipe Card

About Georgia Oriental Chicken

Course/Dish: Chicken




Show 11 Comments & Reviews

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