general tso's chicken

How To Make general tso's chicken

• Step 1
  In a glass bowl, place chicken pieces.
• Step 2
  Combine 1 tablespoon soy sauce and 1 tablespoon cornstarch; blend in beaten egg white.
• Step 3
  Pour over chicken and toss to coat well; marinate in refrigerator for 1 hour.
• Step 4
  In a small bowl, combine remaining soy sauce, vinegar, white wine and 1 teaspoon cornstarch; mix until smooth.
• Step 5
  Stir in sugar, sesame oil and salt.
• Step 6
  In a wok heat oil; deep-fry chicken, a few pieces at a time, about 1 minute, or until golden brown.
• Step 7
  Remove and drain on paper towel.
• Step 8
  Pour all but 2 tablespoons oil out of wok.
• Step 9
  To the wok, add chili peppers, garlic and ginger; stir-fry 1 minute.
• Step 10
  Pour sauce mixture into wok and cook, stirring, about 1 minute, until thickened; return chicken pieces to wok.
• Step 11
  Mix well and serve immediately.
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