Garlic Roasted Chicken ( in a crock pot )
By
Karla Everett
@Karla59
1
This Chicken is so easy to do , just place in the crock pot and sit back and smell the aroma while it cooks for you !
It's so tender and juicy , It will literally fall off the bone .
It's so tender and juicy , It will literally fall off the bone .
Rating:
★★★★★ 18 votes5
Comments:
Serves:
4-6
Prep:
5 Min
Cook:
8 Hr
Method:
Slow Cooker Crock Pot
Ingredients
-
5 lbwhole chicken
-
·salt and pepper
-
5 clovegarlic ; mashed smooth
-
·paprika
-
1/4 lbbutter
-
1/2 ccanned chicken broth
How to Make Garlic Roasted Chicken ( in a crock pot )
- Wash the chicken with cold water.
- Pat dry with a paper towel.
- Cut off any of the excess fat on the chicken and discard.
- Peel and Chop the garlic up.
- You can use a garlic press if you have one , if not just chop up fine.
- Using a knife press the garlic into a paste , adding a little salt to the garlic helps it turn into a paste quicker.
- Spread half the garlic in side the cavity and rub the other half all over the out side of the chicken.
- Sprinkle the chicken inside and out with paprika , salt & pepper.
- Place the chicken in the crock pot and place a few pats of the butter on the breasts of the chicken ; Pour the broth around the chicken and add the remaining butter around in the broth.
- Cover and Cook on LOW setting for 6-8 hours ; depending on the hotness of your crockpot.
( DO NOT RAISE LID DURING COOKING TIME.) - Serve the HOT garlic butter sauce over the chicken.
