~ garlic lovers rosemary garlic chicken thighs ~

How To Make ~ garlic lovers rosemary garlic chicken thighs ~

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  1

  Preheat oven to 425 degree F. Place rinsed chicken in baking dish or high sided baking sheet. In a saucepan, melt butter over low heat. Once melted, add garlic, soy and rosemary. Raise heat to medium and cook for a couple minutes.
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  2

  Baste each piece of chicken with the garlic-butter mixture. Place in oven and bake for 30 minutes. Basting occasionally. If a lot of liquid forms, pour at least half off. Turn chicken over and baste other side. Cook another 20 minutes or until completely cooked. Basting a few times.
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  3

  Serve hot! It's a delicious low carb chicken dish, but my family would have never guessed it...there wasn't a piece left!
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