Real Recipes From Real Home Cooks ®

garlic & herb lemon chicken

★★★★★ 1
a recipe by
Marlarrie Smalls
Smoaks, SC

A quick meal I came across in Essence Magazine.

★★★★★ 1
cook time 20 Min

Ingredients For garlic & herb lemon chicken

  • 1/4 c
  • 1 Tbsp
    mccormick perfect pinch garlic & herb seasoning
  • 1 lb
    thinly sliced boneless skinless chicken breast halves
  • 2 Tbsp
  • 1 c
    chicken broth
  • 1 Tbsp
    lemon juice
  • 1 Tbsp
    chopped fresh parsley

How To Make garlic & herb lemon chicken

  • 1
    Mix flour and seasoning inshallow dish.Reserve1 Tbsp. Moisten chicken lightly with water. Coat evenly with remaining flour mixture.
  • 2
    Heat oil in large nonstick skillet on medium heat. Add 1/2 of chicken; cook 3 minutes per side or until golden brown. Repeat with remaining chicken, adding additional oil if needed.Remove chicken from skillet; keep warm.
  • 3
    Mix broth, lemon juice and reserved flour mixture. Add to skillet; bring to boil, stirring to release browned bits in skillet. Stirring frequently,cook 5 minutes or until sauce is slightly thickened. Spoon over chicken. Sprinkle with parsley.

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