Garlic Fried Chicken
Rating:
★★★★★ 1 vote5
Comments:
Serves:
6-8 servings
Prep:
10 Min
Cook:
20 Min
Method:
Stove Top
Ingredients
-
6-8chicken, frying pieces
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1 Tbspsalt
-
1 tsppepper
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2 largeeggs
-
1 cmilk
-
2 call purpose flour
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1 tspgarlic powder
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1 tsppaprika
-
·vegetable oil
How to Make Garlic Fried Chicken
- Sprinkle chicken with salt and pepper, and place in a shallow bowl. Whisk together eggs and milk; pour over chicken, turning pieces to coat. Let stand 5 minutes.
- Combine flour, garlic powder, and paprika in a ziplock freezer bag. Drop 1 piece of chicken at a time into bag, seal and shake to coat. Repeat with rest of chicken.
- Pour oil to a depth of 2-inches in a large, heavy skillet. (I use cast iron) Heat oil to 360. Add chicken, and cook, uncovered, 20 minutes or until done, turning as needed. Drain.
