garlic cheese stuffed baked chicken breasts
Moist chicken with Cheesy stuffing. What can be better than that
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yield
4 serving(s)
prep time
10 Min
cook time
20 Min
method
Bake
Ingredients For garlic cheese stuffed baked chicken breasts
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4 lgboneless skinless chicken breast
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3 clovegarlic minced
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1/3 ccream cheese softened
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3 Tbspfresh cilantro chopped
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1 Tbspfresh lemon juice
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1/2 cswiss cheese shredded
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1/2 cflour
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2 lgeggs
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1 cfine dried bread crumbs
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1 tspeach salt and paprika
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1/2 tspblack pepper
How To Make garlic cheese stuffed baked chicken breasts
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1Mix together in a small bowl the cream cheese, garlic, Swiss cheese, Cilantro and lemon juice. Set aside.
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2Preheat oven 425 degrees. Cut a deep slit along the sides of the chicken breast to create a pocket. Fill each pocket with the cheese mixture. Press to close.
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3Line a baking pan with wax paper. Spray the paper with cooking spray. Place the flour in a shallow dish. Beat the eggs together and place in another shallow dish. Place the bread crumbs in a third shallow dish and add the salt, pepper and paprika. Mix well.
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4Roll each chicken breast in flour shaking off the excess. Dip and roll in the egg. Then dredge in the bread crumb mixture. Place on baking pan and place in oven for 20 minutes until cooked through.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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