~ Game Day " Chunky Chicken Sliders " ~ Quick

Cassie *


These packed full of flavor chicken sliders were the hit of my Superbowl party! So easy and so tasty. I hope you try them for your next party! They're sure to be a hit!


★★★★★ 2 votes

12 - 14 sliders
10 Min
25 Min
Stove Top


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1 1/2 lb
boneless skinless chicken thighs
1/4 c
1/2 tsp
minced garlic
2 Tbsp
each, unsulphered cooking molasses & yellow mustard
1 tsp
1/2 tsp
1 1/2 Tbsp
chili powder
1/2 tsp
ground ginger
1/2 tsp
worcestershire sauce
1 Tbsp
brown sugar
buns or can use regular sized buns
dill or sweet pickle chips
if desired to top

How to Make ~ Game Day " Chunky Chicken Sliders " ~ Quick


  • 1Remove any fat from chicken, rinse and pat dry. Cut into 1 1/2 inch pieces.

    In a large skillet, add the chicken, ketchup, seasonings, mustard, molasses, garlic, brown sugar and vinegar. Stir together well and bring to a boil. Cover and simmer for 25 - 30 minutes or until chicken is tender.
  • 2You can now tear chicken into smaller pieces or leave chunky.
  • 3Serve on buns, topped with slaw if desired and serve with pickle slices.


Printable Recipe Card

About ~ Game Day " Chunky Chicken Sliders " ~ Quick

Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy

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