french chicken brocolli supreme
There are other recipes out there like this chicken style casserole that uses canned soups. This one is from scratch and make a huge impact on taste.
prep time
20 Min
cook time
30 Min
method
---
yield
Ingredients
- 1 pound fresh broccoli break in pieces, and steam for 2 minutes.
- 3 cups cooked chicken breasts –cubed
- 3 cups grated cheddar cheese divided
- 2 packages ritz crackers (sleeves)
- 1 - stick melted butter
- 1 tablespoon poppy seeds (optional)
- - sauce
- 1/3 cup butter- melted
- 1/4 cup cornstarch, dissolved in 1/2 cup cold water
- 1/3 cup cup chicken broth
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 2 cups milk
- 1 1/2 cups of the above cheddar cheese
How To Make french chicken brocolli supreme
-
Step 1In greased 13×9 pan, layer the broccoli and chicken, then set aside
-
Step 2In saucepan over medium heat, combine the melted butter, cornstarch dissolved in water, chicken broth, seasonings, and milk. Stir well, and continue stirring until sauce has thickened.
-
Step 3Turn heat down to low, and add 1- 1/2 cups grated cheddar cheese. Stir until melted. Pour over the chicken and broccoli. Top with 1- 1/2 cups grated cheddar cheese.
-
Step 4Melt the butter, and add the poppy seeds, and stir well. Crush Ritz crackers in large zip-lock bag with a rolling pin. Don’t crush too small. Add crumbs to the melted butter.
-
Step 5Sprinkle crumbs over the top of the grated cheese.
-
Step 6Bake uncovered at 350 degrees for about 30 minutes, or until hot & bubbly.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Category:
Other Main Dishes
Tag:
#Quick & Easy
Tag:
#For Kids
Keyword:
#Casserole
Keyword:
#broccoli
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes