French Chicken Recipe

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French Chicken

Diane Hopson Smith


Adopting this one to try in the near future. Sounds yummy!

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Stove Top


chicken breasts, boneless and skinless
1/4 tsp
black pepper
cooking spray
1 can(s)
cream of chicken soup
1/2 c
dry white wine
2 Tbsp
dijon mustard
florentine rice


1Florentine rice is easily made, with cooked rice, butter, spinach, garlic, and seasonings, along with fresh Parmesan cheese.
2Sprinkle chicken with pepper, set aside.
3Heat large skillet coated with cooking spray over medium-high heat until hot.
4Cook chicken in skillet until lightly browned, turning once.
5Combine soup, wine, and mustard; pour over chicken.
6Bring to a boil; reduce heat, and simmer 15 minutes.
7Serve chicken and sauce over hot rice.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: French
Other Tag: Quick & Easy