french bread pizza
(1 RATING)
This was just a throw-together with things in the fridge, it came out great!
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prep time
20 Min
cook time
10 Min
method
Bake
yield
4 serving(s)
Ingredients
- 1 large french bread loaf (i like a seeded rye loaf)
- - garlic olive oil
- - garlic pizza sauce
- 1-2 large yellow and orange mini peppers
- 1/4 pound fresh mushrooms, cleaned and sliced
- 1 can sliced black olives
- 1 jar marinated artichoke hearts
- 1/2 small tomato
- - left-over chicken breast
- 1 - bag sargento 6 cheese italian cheese-shredded
- - italian seasoning
How To Make french bread pizza
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Step 1Slice loaf length-wise; brush with garlic olive oil. Place under broiler until brown.
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Step 2Spread pizza sauce over toasted bread. Cover both halves with the cheese.
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Step 3Place all toppings and sprinkle with Italian seasoning.
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Step 4Bake in 350 degree oven for 8 minutes or until cheese is melted.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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