Fireman Bob's Chicken Cacciatore for Two!
2 to 3 lbchicken
1/2 tspdried sage
·salt and fresh ground pepper to taste
1red pepper, sliced into to taste thin strips
6tomatoes - peeled and chopped
1 1/2chicken broth
1 tsppaprika in broth - place in broth
1/4 cgreen olive juice
4 Tbspolive oil
4 clovegarlic, crushed
12 to 14green olives
How to Make Fireman Bob's Chicken Cacciatore for Two!
- Cut Chicken into serving portions.
Place 4 Tablespoons of Olive oil, rosemary, sage, bay leaf, Garlic, and salt and pepper in a bowl, mix, place Chicken in the mixture and coat the Chicken pieces, let sit for 30 minutes.
- After letting Chicken sit for 30 minutes, place remaining 2 Tablespoons Olive Oil in large pan and cook Chicken till Browned.
Pour the Chicken Broth in and simmer for 20 to 30 minutes with lid covering the pan.
- Add the Tomatoes, Olives, Olive Juice, Red Pepper Strips and simmer uncovered until Chicken is tender, about 20 minutes more.
A Nice bed of Wide Noodles will be the finishing touch!