Feta Topped Chicken

Feta Topped Chicken

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Terri Hampton


Easy and delicious


★★★★★ 1 vote

20 Min
30 Min


  • 4
    boneless chicken breasts
  • 2 Tbsp
    balsamic vinegarette dressing
  • 1 tsp
    italian seasoning
  • 1/4 tsp
    seasoned pepper
  • 1 large
    roma tomato cut into 8 slices
  • 1 1/4 c
    chopped feta cheese (1 oz)

How to Make Feta Topped Chicken


  1. Set oven control to broil - brush both sides of chicken breasts with balsamic dressing, italian seasoning, seasoned pepper and place on broiler pan
  2. Broil with tops 4 inches from heat. broil for about 10 minutes turning once until chicken is no longer pink in center of the thickest part of the chicken
  3. top with tomato and feta cheese place back under the broiler for 2 - 3 minutes until cheese is slightly browned.

Printable Recipe Card

About Feta Topped Chicken

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Italian
Other Tag: Quick & Easy

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