fancy fast chicken

Name: Fancy Fast Chicken
Prep time: 15 min
Cook time: 1 h
Yield: 4
Cuisine: American
Ingredients: 6 - bonless, skinned chicken breast; 6 slice(s) swiss cheese; 1/4 pound(s) sliced mushrooms (optional); 1 can(s) cream of chicken soup; 1/2 cup(s) white wine; 2 cup(s) dry herb stuffing; 1 stick(s) butter, melted

(1 RATING)

53 Pinches

Sharon Whitley

Houston, TX

Updated on Jun 21, 2013

Easy to put together after work and help kids get homework done while baking.

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prep time 15 Min

cook time 1 Hr

method Bake

yield 4-6 serving(s)

Ingredients

6 - bonless, skinned chicken breast
6 slices swiss cheese
1/4 pound sliced mushrooms (optional)
1 can cream of chicken soup
1/2 cup white wine
2 cups dry herb stuffing
1 stick butter, melted

How To Make fancy fast chicken

Step 1

Place chicken in lightly greased 9x13 glass baking dish. Top each piece with slice of Swiss cheese. Place some mushrooms over each piece of chicken.

Step 2

Stir wine (or water) with soup and mix well. Spoon over chicken.
Step 3

Sprinkle 2 cups of dry herb suffing over top. Pour melted butter over stuffing. (drizzle to get some over most parts of dressing.)
Step 4

Bake at 375 about 55 minutes. Until chicken is done. Lightly place foil over dish if stuffing is browning too quickly.
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